BOTTOMLESS COCKTAIL SUNDAY BRUNCH
WITH SMOKE & MIRRORS
FOUR COURSE SHARING MENU
STARTERS
Yellowfin Tuna Tartare, Fresh Green Peas, Fragole Nostrane, Cod Emulsion
Challans Duck Prosciutto, Taggiasche Olives Soil, Cassis Jam
Tea Smoked Ora King Salmon, Sheep Panna Acida, Citrus
Burrata Campana, Medley of Beetroots, Toasted Pine Nuts, Pomegranate
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PASTAS
Spanner Crab Ravioli, Vongole Sauce, Amalfi Lemon, Cured Trout Roe
Spaghetti ‘Monograno Felicetti’ Cacio & Pepe
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STEAKS & SIDES
GEMMA Duo Steak
Jack’s Creeks Beef Tenderloin | Sanchoku Wagyu Skirt
Charcoal Roasted Maitake, Guanciale, Époisses Fonduta, Timut Pepper
Whipped Agria Cream, Rosemary Oil, Fermented Parsnip
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DESSERTS
Filo Pastry Cannelloni, White Chocolate Earl Gray Ganache, Smoked Gelato
CocktailS BY SMOKE & MIRRORS
Free flow selection of 5 craft cocktails
WHY SO SERIOUS?
Homemade Tepache | Campari | Lime | Sugar | Soda
GOT MILK?
Mount Gay Eclipse Rum | Milk | Lime | Sugar | Chai Tea
BY THE PADANG
Mount Gay Eclipse Rum | Apple Cordial | Soda
SMOKY TEA GIMLET
Botanist Gin | Homemade Tea Cordial | Bitters & Smoke
RUM OLD FASHIONED
Mount Gay Eclipse Rum | Manzanilla | Banana Oleo Saccharum | Bitters
